Join the Tide team, as guest chef Arty Williams takes us on an evening of flavour exploration.
Featuring a 5 course set menu, and a complimentary glass of fizz on arrival, join us on Saturday 14th of November for this special evening.
Doors open at 7pm, food served at 8pm.
Tickets are limited to 30 guests with supper club style seating.
There is a £10 per head ticket cost, which will be deducted from your final bill
A second evening will follow on the 21st November, keep an eye out for tickets and the menu!
Join the Tide team, as guest chef Arty Williams takes us on an evening of flavour exploration.
Featuring a 5 course set menu, and a complimentary glass of fizz on arrival, join us on Saturday 14th of November for this special evening.
Doors open at 7pm, food served at 8pm.
Tickets are limited to 30 guests with supper club style seating, so please purchase as many tickets as guests joining us.
A second evening will follow on the 21st November, keep an eye out for tickets and the menu!
Please let us know of any allergies or dietary requirements before arriving. The cost of the tickets will be removed from your final bill for the evening. If you have any issues booking a space please send us a message.
Join the Tide team, as guest chef Arty Williams takes us on an evening of flavour exploration.
Featuring a 5 course set menu, and a complimentary glass of fizz on arrival, join us on Saturday 14th of November for this special evening.
Doors open at 7pm, food served at 8pm.
Tickets are limited to 30 guests with supper club style seating, so please purchase as many tickets as guests joining us.
A second evening will follow on the 21st November, keep an eye out for tickets and the menu!
Please let us know of any allergies or dietary requirements before arriving. The cost of the tickets will be removed from your final bill for the evening. If you have any issues booking a space please send us a message.